We've got a brand new Ethiopia Limited offering! This organically grown coffee is one of the many indigenous varietals from this historic region. Sourced from just three farmers who own a total of 31 hectares, this is a natural process coffee. It's this process that imparts the prominent juicy, fruit notes. Graham cracker notes, tea-like tannins, and a limited acidity make this coffee a bright and dynamic addition to our Limited Edition series. We've roasted this coffee to Full-City Medium.
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Loved this coffee. It has a very full pecan nutty flavor, and does not have the acidic tones that most from the Americas always seem to produce. Great coffee. Thanks for recomending this!!!