Vietnam Lotus – Anaerobic Process (Roaster’s Choice)
Experience the bold, complex flavors of Vietnam Lotus Coffee, crafted through an anaerobic fermentation process that enhances its depth and sweetness. This limited-edition coffee offers bright notes of lemon zest, a hint of cinnamon spice, a subtle sweetness, blanaced by earthy undertones. Carefully selected and expertly roasted, it’s a rare and unforgettable brew—only available for a limited time!
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