Chocolate Hazelnut
Rich chocolate and toasted hazelnut come together in a combination that's familiar for a reason. Inspired by the flavors of everyone's favorite chocolate hazelnut spread, this customer favorite is smooth, comforting, and always a crowd-pleaser. Roasted on our signature blend of Latin American coffees, it's a coffee that's easy to love from the very first sip.
What to Expect
Roast:
Flavor Notes:
Body:
Acidity:
Best For:
Medium
Rich chocolate, toasted hazelnut
Smooth
Low
Chocolate lovers, everyday coffee drinkers, and anyone who enjoys rich, dessert-inspired flavors.
Why You'll Love It
Chocolate and hazelnut are a classic pairing that just works. We start with whole bean coffee, then carefully flavor each batch so the coffee remains the star. The rich chocolate and toasted hazelnut create a smooth, balanced cup that's indulgent without being overly sweet, making it one of those coffees you'll reach for again and again.
Brewing Recommendations
Chocolate Hazelnut is delicious brewed in a drip coffee maker, pour-over, French press, or cold brew. For the freshest flavor, we recommend grinding whole beans just before brewing. We especially enjoy this coffee with a splash of milk or cream, which brings out the creamy chocolate and nutty finish.
Freshly Roasted by Addison Coffee Roasters
Since 1984, Addison Coffee Roasters has been roasting fresh coffee in North Texas for homes, cafés, offices, and coffee lovers across Texas. Every bag is roasted with care and packaged fresh so you can enjoy great coffee at home.