Crème Brûlée
Crème Brûlée takes its inspiration from the classic French dessert, known for its creamy custard and crisp layer of caramelized sugar. Our coffee captures that same combination with a slightly sweet, toasted creaminess and a delicious caramel finish, all on our signature blend of medium roasted Latin American coffees. It's smooth, rich, and made for those moments when coffee feels a little like dessert.
What to Expect
Roast:
Flavor Notes:
Body:
Acidity:
Best For:
Medium
Toasted cream, caramelized sugar, vanilla sweetness
Smooth
Low
Dessert coffee, relaxing evenings, and anyone who enjoys creamy caramel flavors.
Why You'll Love It
The best part of crème brûlée is the contrast between creamy custard and that thin layer of caramelized sugar on top. This coffee brings those flavors together with toasted creaminess, gentle sweetness, and a lingering caramel finish. We start with freshly roasted whole bean coffee, then add the flavors that give Crème Brûlée its unmistakably rich, dessert-inspired character. It's a little indulgent, with that toasted caramel finish that makes crème brûlée so hard to resist.
Brewing Recommendations
Crème Brûlée is delicious brewed in a drip coffee maker, pour-over, French press, or cold brew. For the freshest flavor, we recommend grinding whole beans just before brewing. A splash of milk or cream brings out its creamy caramel character and makes it especially enjoyable as an after-dinner cup.
Freshly Roasted by Addison Coffee Roasters
Since 1984, Addison Coffee Roasters has been roasting fresh coffee in North Texas for homes, cafés, offices, and coffee lovers across Texas. Every bag is roasted with care and packaged fresh so you can enjoy great coffee at home.