Chai Spice
Warm, aromatic spices make Chai Spice a natural match for coffee. Cinnamon, cardamom, ginger, and clove come together on our signature blend of medium roasted Latin American coffees, creating a cozy, fragrant cup with plenty of spice while still letting the coffee shine.
What to Expect
Roast:
Flavor:
Body:
Acidity:
Best For:
Medium
Cinnamon, cardamom, ginger, clove
smooth
Low
Chai lovers, cool mornings, and anyone who enjoys a warm, aromatic, spice-forward coffee.
Why You'll Love It
Chai Spice has all the warmth you expect from traditional chai spices, but with freshly roasted coffee at the center. Cinnamon and cardamom bring warmth and fragrance, while ginger and clove add a little extra depth and complexity. We start with freshly roasted whole bean coffee, then add the flavors, giving you a cup that's distinctly spiced without covering up the coffee underneath.
Brewing Recommendations
Chai Spice is delicious brewed in a drip coffee maker, pour-over, French press, or cold brew. For the freshest flavor, we recommend grinding whole beans just before brewing. Try it with a splash of milk or cream for an especially smooth, chai-inspired cup.
Freshly Roasted by Addison Coffee Roasters
Since 1984, Addison Coffee Roasters has been roasting fresh coffee in North Texas for homes, cafés, offices, and coffee lovers across Texas. Every bag is roasted with care and packaged fresh so you can enjoy great coffee at home.